Parti-blend with aniseed is great mix consisting of Linseed, Buckwheat, White Dari, Mung Beans, Safflower, Groats,Paddy Rice, Red Dari, Hemp, White Wheat, Aniseed Oil, Soya Oil.
CAUTION: All dry particles and nuts will absorb water and expand once submerged, for this reason they MUST all be prepared correctly (Soaked for a given time and cooked for a given time). Failure to prepare properly can be deadly to fish.
TO PREPARE: Best to add 1 part parti-blend anise to 2 parts water – (1 bucket parti-blend anise) to (2 buckets water). Boil for 5 minutes, then leave over night to cool down. Parti blend anise will soak up loads of water and must be left to soak up the water and expand before being used.
Note: Once cooked you can also add liquid foods, oils or bait additives of your choice to add even more attraction.